The Cross x Fraiche Kitchen Collection is HERE!

Entertaining

Beautiful Kitchen and Tableware from Tori Wesszer + Jillian Harris's Fraîche Kitchen Collection with the Cross. This stunning seasonal decor makes a perfect gift for the holidays!

I am OVER THE MOON excited to announce the launch of our new limited edition collection with The Cross!  Inspired by our new cookbook Fraiche Food, Full Hearts, it is filled with our favourite stunning kitchen and tabletop pieces for entertaining. We are so thrilled to share it all with you starting TODAY!View The Post

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Potato Cheddar Chive Waffles (vegan option)

Appies & Snacks, Breakfast, Recipes, Snacks, Vegan

Potato Cheddar Chive Waffles with a vegan option: such a great way to use up leftover mashed potatoes after the holidays!

These savoury Potato Cheddar Chive Waffles are such a fun way to use up leftover mashed potatoes from the holidays (or any dinner for that matter). I’m always looking for creative ways to use up leftovers to help reduce food waste – consider these my latest crush!  I included a vegan version for you too!

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Maple Hasselback Sweet Potatoes

Gluten-Free, Holiday Dishes, Recipes, Sides

Maple Hasselback Sweet Potatoes

Maple Hasselback Sweet Potatoes… here just in time for Thanksgiving dinner. This stunning side dish is the perfect accompaniment to whatever you’re serving this holiday!  Even if these sweet potatoes are the only thing you make, you’ll look like a rock star (ok, don’t do that for the record lol)!

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Gluten Free Pie Crust (vegan option)

Lifestyle

Gluten Free Pie Crust

For anyone who is following a gluten free diet and has been missing that slice of pie at Thanksgiving (or any other special occasion of the year), this gluten free pie crust is your answer!  A few easy-to-find ingredients help transform regular gluten free flour into something special here.  Crank up your ovens my friends!View The Post

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Pumpkin Pie Breakfast Cookies (GF & vegan option)

Breakfast, Desserts & Baking, Gluten-Free, Recipes, Vegan

Pumpkin Pie Breakfast Cookies

These Pumpkin Pie Breakfast Cookies taste like pumpkin pie but are jam packed with healthy ingredients. And since I don’t make a habit out of eating pie for breakfast, these cookies seemed like a good compromise. Packed with oats, hemp, seeds, fruit and of course pumpkin, they are a healthy on-the-go snack or part of a breakfast!

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