There is simply nothing that says comfort food better than pasta. Even in these warm summer months I find myself craving a dish of pasta every now and then, and of course once September hits it’s game on! We grew up having mushrooms in nearly every second dish. It’s funny how mushrooms can be so polarizing, either you love them … View The Post
Never heard of razor clams? Neither had I prior to ordering them through Haida Wild. And am I ever happy I did! In truth, I didn’t grow up with a lot of seafood. After all, I spent the first part of my life in northern Alberta. Beyond locally caught walleye fish, there wasn’t a lot of fresh seafood to go around.
Pasta – it has to be the ultimate comfort food. It was rather fitting that National Pasta Day fell on a bit of a dreary day, perfect for a warm wool blanket and a bowl of cozy noodles. I’ve always loved a good Carbonara: such simplicity. But also SO many calories. I stumbled upon a recipe on the Bon Appétit … View The Post
There are a million ways to make lasagne, and everybody thinks theirs is the best (of course). Well, I guess I’m as guilty as the next guy! I ADORE Italian flavours. Basil, tomatoes, cheese… I mean, what is there not to love? Pour me a glass of wine, put on some Dean Martin and I’m in heaven! Now, this may not be … View The Post
My aunty Becky once told me that there are some things you don’t mess with (ok, she put it a bit more colourfully), and for me, a meat sauce is one of them. I like it to taste like I just stepped into Italy and load it up with heaps of fresh basil from the garden and a healthy dose … View The Post