Despite what many think, eating plant-based is NOT difficult! The term ‘plant-based’ can mean different things to different people, but in short, it really just means eating mostly plants. And the benefits are endless!
This gluten-free dish is packed with earthy flavours and is perfect for the holiday table! A couple of our family members can’t eat gluten, so we are ALWAYS on the hunt for dishes that we can easily whip together that everyone will love! Because who wants to cook two separate meals? I mean, putting on a holiday spread is a … View The Post
I can’t believe that we’re in the back half of August, someone please tell me where the summer has gone! That being said, there are still many days ahead to soak up this beautiful weather and enjoy cool beverages, flowy dresses and delicious fresh summer food. I was thrilled to have the opportunity to partner with Sandhill wines for this … View The Post
There is simply nothing that says comfort food better than pasta. Even in these warm summer months I find myself craving a dish of pasta every now and then, and of course once September hits it’s game on! We grew up having mushrooms in nearly every second dish. It’s funny how mushrooms can be so polarizing, either you love them … View The Post
I strongly debated whether or not to include the ingredient ‘freekeh’ in the title of this post. It’s not exactly a mainstream ingredient, and I’m embarrassed to say that I actually just learned how to pronounce it, let alone cook with it! I decided to throw caution to the wind and throw it in there. What a rebel.
Growing up in a Ukrainian family, I had no choice but to love mushrooms. My grandma is so passionate about mushrooms, I swear I would be kicked out of the clan if I didn’t like them! Of course, my granny also used to cook them with a heap of butter and a pint of whipping cream, turning them into a serious … View The Post
Pizzettas (or mini pizzas) are the perfect food for casual entertaining. It is by far our favourite meal to prepare for guests, so laid-back, and who doesn’t like pizza? You can use a prepared store-bought crust if you are pressed for time; there are some great ones out there. I recommend putting out all of the ingredients and let our … View The Post