I love breakfast. In fact, we grew up having breakfast for dinner on a regular basis and those were my favourite nights! Fast forward to my adult life and zero has changed, breakfast is still my jam. Do you want to know what else is up my alley these days? One dish meals!
I bolted out of bed last weekend with the inspiration to make rhubarb pancakes. Sad but true, I only dream of babies and new recipe ideas. Now, pancakes are a bit of an obsession around our house. And let me tell you, being pregnant does NOTHING to curb that craving! I also can’t seem to get enough of two ingredients lately: … View The Post
It’s safe to say that I’m a really healthy eater. But there are times when I choose to indulge, and when I do, it has to be worth it. For instance, if I want a piece of chocolate, I’m not going to eat that old half-eaten Easter bunny at the back of the cupboard. I’m going to find the best … View The Post
I have been making these scones for years out of my first cookbook by Tasha Tudor and they are ALWAYS a hit. Nothing will impress your guests more than pulling a fresh batch of blueberry lemon scones out of the oven for breakfast or coffee! You can make these savoury by omitting the sugar and and blueberries and adding a … View The Post