Easter holds a special place in my heart. The flowers, the spring-inspired menu, and all the pastel colours have me weak in the knees! I’m sharing my complete Easter Dinner Menu as inspiration for you here, so that you can…
Easter Dinner Menu
Sicilian Citrus Ricotta Bundt Cake
It’s that time of year when I start craving lighter flavours, and citrus is at the top of that list! This Citrus Ricotta Bundt Cake is so moist and satisfying with a perfect hit of lemon. Top with a simple…
Big Batch Salad
Making a hearty and healthy Big Batch Salad is something my family has done for ages! Consider it a homemade salad bar. Here are all my tips and ingredients to try it for yourself!
Naturally Dyed Easter Eggs
Naturally Dyed Easter Eggs are so easy to make, and such a fun way to involve kids in the kitchen and use their imagination. The best part is that you can eat the eggs after so that there is no…
Breakfast Crêpe Casserole
Created from my love of a similar Ukrainian Crêpe dish my mom made for me growing up, this Breakfast Crêpe Casserole is a delicious take on all the flavours my family adores. I filled the crêpes with soft scrambled eggs, fresh…
Fraîche Table Teriyaki Chicken Burgers
A tropical vacation in every bite! These Teriyaki Chicken Burgers feature a delicious homemade sauce, grilled pineapple and of course your favourite toppings. They are bursting with all the flavours I love!
Minted Feta, Grape & Cucumber Quinoa Salad
A healthy, protein-packed and tasty salad, bursting with fresh flavours and tossed in a light vinaigrette. This Minted Feta, Grape and Cucumber Quinoa Salad makes a balanced and refreshing meal and provides a nice twist to a typical quinoa salad.
What Is Intuitive Eating – A Quick Beginner’s Guide
Lindsay Pleskot, a Registered Dietitian, Momma, my sweet friend and the founder of Make Food Feel Good Wellness, is on the blog today talking all about Intuitive Eating! Plus, she is sharing a $200 off code for her guided program…
Vegan Shepherd’s Pie
A simple, hearty, Vegan Shepherd’s Pie made wth vegetables and lentils. The perfect comfort meal, even if you aren’t vegan! I recently fed it to my two little boys and they devoured it…mom win!
St. Patrick’s Day Dinner
A classy St. Patrick’s Day Dinner Menu may be a bit of a diversion from the usual fluorescent green food served on this holiday. Filled with springy green and white flowers, touches of gold, and an Irish-inspired menu, I love…
Irish Cheddar Buttermilk Biscuits
Biscuits have to be one of my top comfort foods. Growing up, we served these beauties fresh from the oven and served them with a warm bowl of soup or stew. I recently made these Irish Cheddar Buttermilk Biscuits to…
Crockpot Spinach & Artichoke Dip
This Crockpot Spinach Artichoke Dip recipe is restaurant-quality and super simple to make in the crockpot. This is quite simply one of the EASIEST appetizers around. The crockpot does the heavy lifting for you, and in no time, you will…
Rustic Italian Lasagne
This Rustic Italian Lasagne recipe is heart-warming and satisfying. Make it for all year round, or for ANY and all occasions. Serve with a fresh salad to round out the whole meal.
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