The nutty flavors of chickpeas and quinoa are married with delicious sweet potato and warm Indian spices to create these crispy fritters. Topped with a dollop of delicious Garlic Yogurt Sauce, they will absolutely be a crowd pleaser for entertaining at any time of the year!
Applesauce has to be THE easiest thing on earth to make. And possibly the most gratifying. Never mind the fact that you can make it with just a couple of ingredients in thirty minutes or that it is packed with goodness, it leaves your house smelling AMAZING! My mom has always made applesauce in the fall, always using fresh local … View The Post
I would say that we do a pretty good job of eating well in our house. Most days I have the fridge packed with fruit and veggies with healthy snacks made up and dinner planned to a science. But if I’m going to be honest, there are some days that I’m not on my A game. And the first thing … View The Post
These muffins are moist and not too sweet, perfect for a morning run-out-the-door breakfast or an afternoon snack. I used plums, but you can use any soft fruit you want (nectarines, peaches…)! Freeze any extras for a quick snack or breakfast for hectic mornings, or bake them in mini muffin tins for a perfect snack for the little ones (just adjust … View The Post
Judging from my recent posts I’m clearly addicted to all things pumpkin. Truthfully, I’m constantly looking for ways to hide vegetables in my two year old son’s food. After all, he is my toughest critic! These are perfect for a snack or breakfast on the run and freeze beautifully. You can substitute gluten-free flour blend for all of the flour to … View The Post
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