Parmesan Garlic Acorn Squash

Gluten-Free, Recipes, Sides

Parmesan Garlic Acorn Squash

I had this squash sitting on my cupboard for a while, knowing that time was on my side (they take forever to spoil, my kinda veggie).  My go-to for acorn squash typically involves throwing a dab of butter, brown sugar and salt into the middle of each half and roasting until done.  Now, there’s nothing wrong with that (highly recommended … View The Post

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Perfect White Buns

Desserts & Baking, Recipes, Sides

Perfect white buns

I am a big fan of whole grain bread.  Honestly, the more nuts, seeds and fibre you can cram in a loaf the better as far as I’m concerned.  But there is something so nostalgic (and decadent) about fluffy white buns fresh from the oven (yes, with butter, I said it).

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Coconut Cilantro Lime Rice

Gluten-Free, Recipes, Sides

Coconut cilantro lime rice

I love coconut. And I’m head-over-heels for anything with cilantro.  Mixing the two to make coconut cilantro lime rice? Genius. This coconut lime rice is a perfect side dish for that delicious curry you have been meaning to whip up, or would make the most amazing backdrop to grilled fish or chicken (perhaps with some fresh fruit salsa?).

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Mexican Chipotle Sauce

Main Dishes, Recipes, Sides

Mexican chipolte sauce

You know those meals that you cook ALL THE TIME….?  Tacos are that meal for us.  Now, we’re not talking any regular taco here.  We’ve been married for six years now, and seriously, it has taken us that long to perfect this dish (I guess that’s what you can expect when a Hungarian and a Ukrainian set out to ‘master’ … View The Post

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Basil Pesto

Recipes, Sides

Basil Pesto ingredients

This classic basil pesto recipe is a staple in our house!  We grow so much basil that making pesto is a must, and it freezes well without the parmesan.  Simply follow the recipe but leave out the parmesan, put into small plastic containers and drizzle a bit of olive oil on top before placing the lid on and freezing it.

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