Classic Vinaigrette Salad Dressing

Salads

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Let’s face it, a salad dressing can make or break a salad. I spent ages trying to create a great versatile salad dressing to help our family eat more greens, and after many failed attempts I stumbled on this concoction. You can use this on nearly any type of salad or even as a marinade for grilled vegetables. I make … View The Post

Kale Tofu Glory Bowl (Gluten-Free)

Gluten-Free, Salads

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I have been wanting to make the Glory Bowl recipe from Whitewater Cooks for absolute ages – I have no idea what took me so long!  I decided that today was the day.  Ok, I lie.  I wrote that part Monday: a week ago when I actually made it – let’s just say it’s been one of those weeks! I … View The Post

Roasted Pumpkin, Kale and Quinoa Salad (Gluten-Free)

Gluten-Free, Salads

When I grew up, a salad was simply a bunch of iceberg lettuce, maybe some tomato and cucumber, and Kraft salad dressing.  Have times ever changed!  Salads are where you can let your imagination go wild.  Veggies, fruit, cheese, nuts, greens… anything goes. Now that Halloween has come and gone, I was eyeing up those unsuspecting cute sugar pumpkins pondering their … View The Post

Mexican Kale Salad (Gluten-Free)

Gluten-Free, Salads

We can’t get enough of these Mexican flavours in our house: honestly, we cook a Mexican meal nearly once a week. This is a super healthy and filling salad that incorporates the Super Food kale into the mix to give it a bit more texture, fibre and vitamins.  In addition to only having 33 calories per cup, kale is rich … View The Post