One-Step Vegan Eggnog

Drinks, Holiday Dishes, Vegan

One-step vegan eggnog

There are few things more Christmasy (not a real word, I know) than a glass of eggnog. I created this vegan eggnog recipe for my cousin Jillian last year and it was a huge HIT, our crew preferred it over the traditional stuff (it’s also on Jilly’s site here… she has SO many great holiday ideas if you haven’t already … View The Post

Mushroom Quinoa Pilaf (Gluten-Free & Vegan)

Gluten-Free, Holiday Dishes, Sides, Vegan

Gluten Free Mushroom Quinoa Pilaf

This gluten-free dish is packed with earthy flavours and is perfect for the holiday table!  A couple of our family members can’t eat gluten, so we are ALWAYS on the hunt for dishes that we can easily whip together that everyone will love!  Because who wants to cook two separate meals?  I mean, putting on a holiday spread is a … View The Post

Gluten Free Pumpkin Pie

Desserts & Baking, Gluten-Free, Holiday Dishes

Gluten Free Pumpkin Pie

The holidays aren’t the holidays without pumpkin pie.  But what if you’re unable to eat gluten?  Dry your tears, this pie is your answer!  Rich and flaky with a perfect hint of fall spices, this pie will check all of your boxes.  I was so excited to work with Nature’s Fare Markets to create this recipe: my aunt and cousin … View The Post

Parmesan Roasted Carrots

Holiday Dishes, Recipes, Sides

Parmesan Roasted Carrots

If you’re as tired of boiled carrots at the holiday dinner table as we are, these roasted carrots will be a welcome change of pace! Fresh carrots get dressed up with a healthy drizzle of olive oil and a yummy crispy layer of melted parmesan cheese.

Rum Raisin Hot Cross Buns

Desserts & Baking, Holiday Dishes, Recipes

Rum Raisin Hot Cross Buns

I know I’ve been posting a lot of baking recipes lately – I’m going to blame it on the pregnancy!  I promise I’ll change it up after this, but I simply couldn’t resist squeezing this one for rum raisin hot cross buns in for Easter.

Heart-Shaped Rosemary Oven Fries

Breakfast, Holiday Dishes, Recipes, Sides

Heart-Shaped Rosemary Oven Fries

Who doesn’t love fries?  Tossed in sea salt and rosemary, these perfectly crispy oven fries will MAKE your Valentine’s meal, breakfast, lunch or dinner! Serve them as hash browns to compliment your eggs, as a side for your dinner, or just on their own as an adorable little snack.