Parmesan Garlic Acorn Squash

Gluten-Free, Sides, Vegetables

I had this squash sitting on my cupboard for a while, knowing that time was on my side (they take forever to spoil, my kinda veggie).  My go-to for acorn squash typically involves throwing a dab of butter, brown sugar and salt into the middle of each half and roasting until done.  Now, there’s nothing wrong with that (highly recommended … View The Post

Hummus

Appetizers, Gluten-Free

I must admit, I’m a bit of a purist at heart.  There are some things that I simply don’t like to mess with.  My hummus is one of them.  I don’t want fancy things like pumpkin or chipotle in my hummus, thank-you-very-much. Hummus is a staple in our house, and is so healthy, so we figured we may as well … View The Post

Pumpkin Ice Cream

Desserts, Gluten-Free

Alright, I MAY have gone a bit overboard when I purchased all of those cans of pumpkin puree in September, but I have no regrets.  Everything happens for a reason, and those cans of pumpkin were no exception.  Today needed a bit of brightening, and since ice cream is my favourite treat, there was no question about what was on … View The Post

The Ultimate Power Salad

Gluten-Free, Salads

Everyone needs a go-to salad, this is ours.  Loaded with vegetables and healthy vegetarian protein, this salad is filling and PACKED with nutrition.  This salad dressing is a staple in our house.  We often add feta cheese, it adds a lot of flavour.  Your call!

Caramel Apples

Desserts, Gluten-Free

You may know by now that I have an apple tree.  Now, when you have a fruit tree, there is no such thing as moderation.  Buckets of fruit come at you all at once, and your brain races with ways to use the delicious gifts from Mother Nature.  It becomes an obsession! We also have a plum tree, and despite … View The Post

Kale Chickpea Snack Mix (Gluten Free)

Appetizers, Gluten-Free

For those moments when you crave something salty and crispy, this does the trick!  You can bake the chickpeas if you want, but they just don’t get as crispy. This is a great fall snack, and is best served right away as the chickpeas lose their crispness.  You could add some cayenne pepper (at the same time as the garlic … View The Post